Let’s talk taste: Cold brew coffee isn’t just iced coffee. It’s got its own vibe—smooth, less acidic, and subtly sweet without needing sugar.
Here’s why people love it:
✅ Low acidity – gentler on the stomach ✅ Naturally sweeter – cold water extracts fewer bitter compounds ✅ Smooth mouthfeel – great over ice or with milk ✅ Less bite, more chill – perfect for warm weather or long sips
💡 Bonus: Cold brew can be prepped in batches and kept in the fridge for up to a week. Instant coffee fix, no rush in the morning!
🧠 Cold brew fans—why do you prefer it over hot coffee? Is it the flavor, convenience, or how it makes you feel?
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